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Brass Anvil Menu (Updated October 2025)

Welcome to Brass Anvil, a culinary gem nestled in the heart of Carbondale, Colorado. Located at 348 Main St, this restaurant is celebrated for its inviting atmosphere and a menu that boasts a delightful blend of flavors and ingredients. As you embark on this gastronomic journey, you'll discover a diverse array of options tailored to tantalize your palate.

The dinner menu highlights include the Bowl of Roasted Corn and Crab Chowder and the refreshing Pear & Goat Cheese Salad, showcasing seasonal ingredients that elevate each dish. For those craving hearty fare, the Cast Iron Rainbow Trout, seared to perfection, and the indulgent Bar Steak Frites are must-tries, each delivering robust flavors and generous portions. Shareable bites like the twice-baked potato, loaded with cheese and bacon, make for perfect companions to your meal, enhancing the experience with a comforting touch.

Customer reviews praise not only the exquisite dishes but also the attentive service. The welcoming staff ensures that your dining experience is seamless, correcting any minor issues swiftly without compromising on quality. Whether it’s a casual meal or a special occasion, Brass Anvil is a place where quality food and warm hospitality meet, making it a top choice for your next dining outing.

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Dinner Menu - Dinner Menu - Appetizers

Bison Meatballs

free-range bison meatballs with a Palisade peach reduction

US$15.00

Crab Cakes

two crab cakes with a citrus remoulade

US$17.00

Crispy Calamari And Shrimp

US$15.00

Dips And Chips

house-made tortilla chips served with guacamole and spinach artichoke dip

US$15.00

Shishito Peppers

with Ponzu glaze

US$11.00

Cornbread Muffin

US$5.00

Truffle And Parmesan Fries

US$11.00

Dinner Menu - Dinner Menu - Salads and Soups

Bowl Of Creamy Chicken And Wild Rice Soup

US$9.00

Bowl Of Heirloom Tomato And Basil Bisque

US$7.00

Bowl Of Roasted Corn And Crab Chowder

US$15.00

Burrata Caprese Salad

US$15.00

Pear & Goat Cheese Salad

baby greens, port-poached pear, crisp fried goat cheese, sweet and smoky cashews, roasted apple vinaigrette

US$17.00

Caesar Salad

with bacon ends and pieces and house-made sourdough croutons

US$13.00

Classic Wedge Salad

chunky blue cheese dressing, bacon ends, tomato, pickled red onion

US$13.00

Cup Of Creamy Chicken And Wild Rice Soup

US$5.00

Cup Of Heirloom Tomato And Basil Bisque

US$4.00

Side Caesar Salad

with bacon ends and pieces and house-made sourdough croutons

US$7.00

Dinner Menu - Dinner Menu - Plated

24oz Double Bone-In Pork Chop

8oz local ranch pork chop with Palisade fruit and squash puree

US$29.00

Braised Short Rib And Pancetta Ragu

US$31.00

Cast Iron Rainbow Trout

8oz wild-caught trout seared camp-style in cast iron with a roasted almond and seasonal vegetable medley

US$27.00

Heirloom Tomato Pasta

whole wheat penne pasta, local heirloom tomatoes, white wine and garlic sauce topped with shaved parmesan

US$19.00

Scottish Salmon Alfredo

US$33.00

Carbondale Cubano

US$19.00

Dinner Menu - Dinner Menu - Proteins

Two 5oz Lobster Tails

US$51.00

5oz Lobster Tail

US$29.00

Half Rotisserie Chicken

half roasted free range chicken seasoned with fresh thyme

US$25.00

9oz Bacon-Wrapped Filet

Linz Heritage Angus Center Cut Tenderloin

US$51.00

10oz Sirloin

US$33.00

14oz Boneless Ribeye

US$49.00

8oz Bison Strip Loin Bacon-Wrapped

US$39.00

16oz Bison Delmonico

US$49.00

12oz Linz Ribeye With Bordelaise

US$42.00

16oz Wagyu Denver Steak

US$51.00

Dinner Menu - Dinner Menu - Shareables

Roasted Wild Mushroom Medley

in a garlic white wine reduction

US$11.00

Sauteed Broccolini

with pine nuts, lemonada, and Thai red chilis

US$11.00

Maple Glazed Pork Belly Mac N' Cheese

creamy cheddar macaroni and cheese featuring our maple-glazed pork belly

US$13.00

Smashed Purple Potatoes

crispy potatoes sea salt and white wine mustard sauce

US$11.00

Creamed Corn Elote

creamed corn with authentic Mexican street corn spices

US$13.00

Twice Baked Potato

...loaded with cheese and bacon

US$13.00

Roasted BBQ Brussels Sprouts

US$13.00

Truffle And Parmesan Fries

US$11.00

Side Grilled Vegetables

US$11.00

Dinner Menu - Appetizers

Bison Meatballs

free-range bison meatballs with a Palisade peach reduction

US$15.00

Crab Cakes

two crab cakes with a citrus remoulade

US$17.00

Crispy Calamari And Shrimp

US$15.00

Dips And Chips

house-made tortilla chips served with guacamole and spinach artichoke dip

US$15.00

Shishito Peppers

with Ponzu glaze

US$11.00

Cornbread Muffin

US$5.00

Truffle And Parmesan Fries

US$11.00

Dinner Menu - Salads and Soups

Bowl Of Creamy Chicken And Wild Rice Soup

US$9.00

Bowl Of Heirloom Tomato And Basil Bisque

US$7.00

Bowl Of Roasted Corn And Crab Chowder

US$15.00

Burrata Caprese Salad

US$15.00

Pear & Goat Cheese Salad

baby greens, port-poached pear, crisp fried goat cheese, sweet and smoky cashews, roasted apple vinaigrette

US$17.00

Caesar Salad

with bacon ends and pieces and house-made sourdough croutons

US$13.00

Classic Wedge Salad

chunky blue cheese dressing, bacon ends, tomato, pickled red onion

US$13.00

Cup Of Creamy Chicken And Wild Rice Soup

US$5.00

Cup Of Heirloom Tomato And Basil Bisque

US$4.00

Side Caesar Salad

with bacon ends and pieces and house-made sourdough croutons

US$7.00

Dinner Menu - Plated

24oz Double Bone-In Pork Chop

8oz local ranch pork chop with Palisade fruit and squash puree

US$29.00

Braised Short Rib And Pancetta Ragu

US$31.00

Cast Iron Rainbow Trout

8oz wild-caught trout seared camp-style in cast iron with a roasted almond and seasonal vegetable medley

US$27.00

Heirloom Tomato Pasta

whole wheat penne pasta, local heirloom tomatoes, white wine and garlic sauce topped with shaved parmesan

US$19.00

Scottish Salmon Alfredo

US$33.00

Carbondale Cubano

US$19.00

Dinner Menu - Proteins

Two 5oz Lobster Tails

US$51.00

5oz Lobster Tail

US$29.00

Half Rotisserie Chicken

half roasted free range chicken seasoned with fresh thyme

US$25.00

9oz Bacon-Wrapped Filet

Linz Heritage Angus Center Cut Tenderloin

US$51.00

10oz Sirloin

US$33.00

14oz Boneless Ribeye

US$49.00

8oz Bison Strip Loin Bacon-Wrapped

US$39.00

16oz Bison Delmonico

US$49.00

12oz Linz Ribeye With Bordelaise

US$42.00

16oz Wagyu Denver Steak

US$51.00

Dinner Menu - Shareables

Roasted Wild Mushroom Medley

in a garlic white wine reduction

US$11.00

Sauteed Broccolini

with pine nuts, lemonada, and Thai red chilis

US$11.00

Maple Glazed Pork Belly Mac N' Cheese

creamy cheddar macaroni and cheese featuring our maple-glazed pork belly

US$13.00

Smashed Purple Potatoes

crispy potatoes sea salt and white wine mustard sauce

US$11.00

Creamed Corn Elote

creamed corn with authentic Mexican street corn spices

US$13.00

Twice Baked Potato

...loaded with cheese and bacon

US$13.00

Roasted BBQ Brussels Sprouts

US$13.00

Truffle And Parmesan Fries

US$11.00

Side Grilled Vegetables

US$11.00

Dinner Menu - Kid's Menu

Kid's Chicken Tenders

US$8.00

Kid's Burger

US$8.00

Kid's Mac & Cheese

US$8.00

Kid's Butter N' Noodles

US$7.00

Kid's Grilled Cheese

US$8.00

Dinner Menu - Dessert

Big B's Cherry Cheesecake

US$11.00

Cinnamon & Brandy Apple Pie

US$9.00

Flourless Chocolate Cake

US$9.00

Maple Butter Cake

US$9.00

Kid's Scoop Of Ice Cream

US$0.00

BYP Dessert Fee Per Person

US$5.00

Dinner Menu - Special Requests

Add Ranch

US$1.00

Extra Cheese

US$2.00

Roll/Bun

US$2.00

Extra Bacon

US$4.00

Half Steak Sandwich

US$8.00

Open Iten

US$0.00

Appetizers

Bison Meatballs

free-range bison meatballs with a Palisade peach reduction

US$15.00

Crab Cakes

two crab cakes with a citrus remoulade

US$17.00

Crispy Calamari And Shrimp

US$15.00

Dips And Chips

house-made tortilla chips served with guacamole and spinach artichoke dip

US$15.00

Shishito Peppers

with Ponzu glaze

US$11.00

Cornbread Muffin

US$5.00

Truffle And Parmesan Fries

US$11.00

Salads and Soups

Bowl Of Creamy Chicken And Wild Rice Soup

US$9.00

Bowl Of Heirloom Tomato And Basil Bisque

US$7.00

Bowl Of Roasted Corn And Crab Chowder

US$15.00

Burrata Caprese Salad

US$15.00

Pear & Goat Cheese Salad

baby greens, port-poached pear, crisp fried goat cheese, sweet and smoky cashews, roasted apple vinaigrette

US$17.00

Caesar Salad

with bacon ends and pieces and house-made sourdough croutons

US$13.00

Classic Wedge Salad

chunky blue cheese dressing, bacon ends, tomato, pickled red onion

US$13.00

Cup Of Creamy Chicken And Wild Rice Soup

US$5.00

Cup Of Heirloom Tomato And Basil Bisque

US$4.00

Side Caesar Salad

with bacon ends and pieces and house-made sourdough croutons

US$7.00

Cup Heirloom Tomato Soup

US$4.00

Pear & Goat Cheese Salad- Small

US$11.00

Bowl Of Heirloom Tomato Soup

US$7.00

Plated

24oz Double Bone-In Pork Chop

8oz local ranch pork chop with Palisade fruit and squash puree

US$29.00

Braised Short Rib And Pancetta Ragu

US$31.00

Cast Iron Rainbow Trout

8oz wild-caught trout seared camp-style in cast iron with a roasted almond and seasonal vegetable medley

US$27.00

Heirloom Tomato Pasta

whole wheat penne pasta, local heirloom tomatoes, white wine and garlic sauce topped with shaved parmesan

US$19.00

Scottish Salmon Alfredo

US$33.00

Carbondale Cubano

US$19.00

Proteins

Two 5oz Lobster Tails

US$51.00

5oz Lobster Tail

US$29.00

Half Rotisserie Chicken

half roasted free range chicken seasoned with fresh thyme

US$25.00

9oz Bacon-Wrapped Filet

Linz Heritage Angus Center Cut Tenderloin

US$51.00

10oz Sirloin

US$33.00

14oz Boneless Ribeye

US$49.00

8oz Bison Strip Loin Bacon-Wrapped

US$39.00

16oz Bison Delmonico

US$49.00

12oz Linz Ribeye With Bordelaise

US$42.00

16oz Wagyu Denver Steak

US$51.00

Shareables

Roasted Wild Mushroom Medley

in a garlic white wine reduction

US$11.00

Sauteed Broccolini

with pine nuts, lemonada, and Thai red chilis

US$11.00

Maple Glazed Pork Belly Mac N' Cheese

creamy cheddar macaroni and cheese featuring our maple-glazed pork belly

US$13.00

Smashed Purple Potatoes

crispy potatoes sea salt and white wine mustard sauce

US$11.00

Creamed Corn Elote

creamed corn with authentic Mexican street corn spices

US$13.00

Twice Baked Potato

...loaded with cheese and bacon

US$13.00

Roasted BBQ Brussels Sprouts

US$13.00

Truffle And Parmesan Fries

US$11.00

Side Grilled Vegetables

US$11.00

Kid's Menu

Kid's Chicken Tenders

US$8.00

Kid's Burger

US$8.00

Kid's Mac & Cheese

US$8.00

Kid's Butter N' Noodles

US$7.00

Kid's Grilled Cheese

US$8.00

Dessert

Big B's Cherry Cheesecake

US$11.00

Cinnamon & Brandy Apple Pie

US$9.00

Flourless Chocolate Cake

US$9.00

Maple Butter Cake

US$9.00

Kid's Scoop Of Ice Cream

US$0.00

BYP Dessert Fee Per Person

US$5.00

Egg Nog Cheesecake

US$11.00

Pumpkin Pie Cheesecake

US$11.00

Special Requests

Add Ranch

US$1.00

Extra Cheese

US$2.00

Roll/Bun

US$2.00

Extra Bacon

US$4.00

Half Steak Sandwich

US$8.00

Open Iten

US$0.00

Lunch & Bar Menu - Lunch & Bar Menu - Bar & Patio Apps

All-Natural Redbird Wings

with carrots and celery ranch or bleu cheese

Bison Meatballs

free-range bison meatballs with a Palisade peach reduction

US$15.00

Cornbread With Bourbon Butter

US$5.00

Crispy Calamari And Shrimp

US$15.00

Fresh Fried Mozzarella W/ Marinara

US$11.00

Maple Glazed Pork Tenderloin Mac N' Cheese

creamy cheddar macaroni and cheese featuring our maple-glazed pork belly

US$13.00

Shishito Peppers

US$11.00

Smashed Purple Potatoes

US$10.00

Tempura Pickles & Sriracha Aioli

US$11.00

Truffle And Parmesan Fries

US$11.00

Dips And Chips

house-made tortilla chips served with guacamole and spinach artichoke dip

US$15.00

Crab Cakes

US$17.00

Lunch & Bar Menu - Lunch & Bar Menu - Bar & Patio Entrees

Alaskan Halibut Fish & Chips

wild-caught halibut with caperberry tartar sauce

US$25.00

Bar Steak Frites

8oz Nieslanik sirloin served over hand-cut fries

US$31.00

Brunch Burger

US$19.00

Chicken Tenders

Redbird chicken tenderloins breaded and fried

US$17.00

Cast Iron Rainbow Trout

8oz wild-caught trout seared camp-style in cast iron with a roasted almond and seasonal vegetable medley

US$27.00

Grilled Cheese

five melted cheeses on San Francisco sourdough

US$17.00

Heirloom Tomato Pasta

whole wheat penne pasta, local heirloom tomatoes, white wine and garlic sauce topped with shaved parmesan

US$19.00

Hoover's Revenge Bison Burger

6oz free-range bison marinated in Buffalo Trace bourbon topped with fried onions white cheddar and BBQ sauce remoulade

US$19.00

Ryno Burger

two quarter-pound Aspen Ridge patties cheddar cheese and our signature sauce

US$17.00

Southwest Chicken Sandwich

slow-cooked rotisserie Colorado Natural chicken breast, chipotle remoulade, and jack cheese on a buttery torta roll

US$19.00

Steak Sandwich

Nieslanik Ranch ribeye, onions, mushrooms, white cheddar cheese, and creamy horseradish sauce on a French bread roll. Because our steak sandwich is made with thinly-sliced Nieslanik ribeye, it is difficult for our chef to cook to any temperature less than medium. Rest assured, your steak sandwich will not be dry no matter which temp you select.

US$21.00

Braised Short Rib And Pancetta Ragu

US$31.00

Scottish Salmon Alfredo

US$33.00

Wild Mushroom Sandwich

US$19.00

Fried Chicken Friday

US$29.00

Lunch & Bar Menu - Lunch & Bar Menu - Salads and Soups

Bowl Of Creamy Chicken And Wild Rice Soup

US$9.00

Cup Of Creamy Chicken And Wild Rice Soup

US$5.00

Caesar Salad

with bacon ends and pieces and house-made sourdough croutons

US$13.00

Burrata Caprese Salad

US$15.00

Classic Wedge Salad

chunky blue cheese dressing, bacon ends, tomato, pickled red onion

US$13.00

Pear & Goat Cheese Salad

baby greens, port-poached pear, crisp fried goat cheese, sweet and smoky cashews, roasted apple vinaigrette

US$17.00

Side Caesar Salad

with bacon ends and pieces and house-made sourdough croutons

US$7.00

Cup Heirloom Tomato Soup

US$4.00

Pear & Goat Cheese Salad- Small

US$11.00

Bowl Of Heirloom Tomato Soup

US$7.00

Lunch & Bar Menu - Bar & Patio Apps

All-Natural Redbird Wings

with carrots and celery ranch or bleu cheese

Bison Meatballs

free-range bison meatballs with a Palisade peach reduction

US$15.00

Cornbread With Bourbon Butter

US$5.00

Crispy Calamari And Shrimp

US$15.00

Fresh Fried Mozzarella W/ Marinara

US$11.00

Maple Glazed Pork Tenderloin Mac N' Cheese

creamy cheddar macaroni and cheese featuring our maple-glazed pork belly

US$13.00

Shishito Peppers

US$11.00

Smashed Purple Potatoes

US$10.00

Tempura Pickles & Sriracha Aioli

US$11.00

Truffle And Parmesan Fries

US$11.00

Dips And Chips

house-made tortilla chips served with guacamole and spinach artichoke dip

US$15.00

Crab Cakes

US$17.00

Lunch & Bar Menu - Bar & Patio Entrees

Alaskan Halibut Fish & Chips

wild-caught halibut with caperberry tartar sauce

US$25.00

Bar Steak Frites

8oz Nieslanik sirloin served over hand-cut fries

US$31.00

Brunch Burger

US$19.00

Chicken Tenders

Redbird chicken tenderloins breaded and fried

US$17.00

Cast Iron Rainbow Trout

8oz wild-caught trout seared camp-style in cast iron with a roasted almond and seasonal vegetable medley

US$27.00

Grilled Cheese

five melted cheeses on San Francisco sourdough

US$17.00

Heirloom Tomato Pasta

whole wheat penne pasta, local heirloom tomatoes, white wine and garlic sauce topped with shaved parmesan

US$19.00

Hoover's Revenge Bison Burger

6oz free-range bison marinated in Buffalo Trace bourbon topped with fried onions white cheddar and BBQ sauce remoulade

US$19.00

Ryno Burger

two quarter-pound Aspen Ridge patties cheddar cheese and our signature sauce

US$17.00

Southwest Chicken Sandwich

slow-cooked rotisserie Colorado Natural chicken breast, chipotle remoulade, and jack cheese on a buttery torta roll

US$19.00

Steak Sandwich

Nieslanik Ranch ribeye, onions, mushrooms, white cheddar cheese, and creamy horseradish sauce on a French bread roll. Because our steak sandwich is made with thinly-sliced Nieslanik ribeye, it is difficult for our chef to cook to any temperature less than medium. Rest assured, your steak sandwich will not be dry no matter which temp you select.

US$21.00

Braised Short Rib And Pancetta Ragu

US$31.00

Scottish Salmon Alfredo

US$33.00

Wild Mushroom Sandwich

US$19.00

Fried Chicken Friday

US$29.00

Lunch & Bar Menu - Salads and Soups

Bowl Of Creamy Chicken And Wild Rice Soup

US$9.00

Cup Of Creamy Chicken And Wild Rice Soup

US$5.00

Caesar Salad

with bacon ends and pieces and house-made sourdough croutons

US$13.00

Burrata Caprese Salad

US$15.00

Classic Wedge Salad

chunky blue cheese dressing, bacon ends, tomato, pickled red onion

US$13.00

Pear & Goat Cheese Salad

baby greens, port-poached pear, crisp fried goat cheese, sweet and smoky cashews, roasted apple vinaigrette

US$17.00

Side Caesar Salad

with bacon ends and pieces and house-made sourdough croutons

US$7.00

Cup Heirloom Tomato Soup

US$4.00

Pear & Goat Cheese Salad- Small

US$11.00

Bowl Of Heirloom Tomato Soup

US$7.00

Lunch & Bar Menu - Kid's Menu

Kid's Chicken Tenders

US$8.00

Kid's Burger

US$8.00

Kid's Mac & Cheese

US$8.00

Kid's Butter N' Noodles

US$7.00

Kid's Grilled Cheese

US$8.00

Lunch & Bar Menu - Dessert

Egg Nog Cheesecake

US$11.00

Pumpkin Pie Cheesecake

US$11.00

Big B's Cherry Cheesecake

US$11.00

Cinnamon & Brandy Apple Pie

US$9.00

Flourless Chocolate Cake

US$9.00

Maple Butter Cake

US$9.00

Kid's Scoop Of Ice Cream

US$0.00

Bar & Patio Apps

All-Natural Redbird Wings

with carrots and celery ranch or bleu cheese

Bison Meatballs

free-range bison meatballs with a Palisade peach reduction

US$15.00

Cornbread With Bourbon Butter

US$5.00

Crispy Calamari And Shrimp

US$15.00

Fresh Fried Mozzarella W/ Marinara

US$11.00

Maple Glazed Pork Tenderloin Mac N' Cheese

creamy cheddar macaroni and cheese featuring our maple-glazed pork belly

US$13.00

Shishito Peppers

US$11.00

Smashed Purple Potatoes

US$10.00

Tempura Pickles & Sriracha Aioli

US$11.00

Truffle And Parmesan Fries

US$11.00

Dips And Chips

house-made tortilla chips served with guacamole and spinach artichoke dip

US$15.00

Crab Cakes

US$17.00

Bar & Patio Entrees

Alaskan Halibut Fish & Chips

wild-caught halibut with caperberry tartar sauce

US$25.00

Bar Steak Frites

8oz Nieslanik sirloin served over hand-cut fries

US$31.00

Brunch Burger

US$19.00

Chicken Tenders

Redbird chicken tenderloins breaded and fried

US$17.00

Cast Iron Rainbow Trout

8oz wild-caught trout seared camp-style in cast iron with a roasted almond and seasonal vegetable medley

US$27.00

Grilled Cheese

five melted cheeses on San Francisco sourdough

US$17.00

Heirloom Tomato Pasta

whole wheat penne pasta, local heirloom tomatoes, white wine and garlic sauce topped with shaved parmesan

US$19.00

Hoover's Revenge Bison Burger

6oz free-range bison marinated in Buffalo Trace bourbon topped with fried onions white cheddar and BBQ sauce remoulade

US$19.00

Ryno Burger

two quarter-pound Aspen Ridge patties cheddar cheese and our signature sauce

US$17.00

Southwest Chicken Sandwich

slow-cooked rotisserie Colorado Natural chicken breast, chipotle remoulade, and jack cheese on a buttery torta roll

US$19.00

Steak Sandwich

Nieslanik Ranch ribeye, onions, mushrooms, white cheddar cheese, and creamy horseradish sauce on a French bread roll. Because our steak sandwich is made with thinly-sliced Nieslanik ribeye, it is difficult for our chef to cook to any temperature less than medium. Rest assured, your steak sandwich will not be dry no matter which temp you select.

US$21.00

Braised Short Rib And Pancetta Ragu

US$31.00

Scottish Salmon Alfredo

US$33.00

Wild Mushroom Sandwich

US$19.00

Fried Chicken Friday

US$29.00

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